Aylesbury Duck

GPTKB entity

Properties (53)
Predicate Object
gptkbp:instanceOf domestic duck
gptkbp:accommodation needs shelter from elements
gptkbp:annualVisitors fast
gptkbp:breedingSeason spring
artificial incubation possible
supported by poultry associations
popular_in_the_UK
gptkbp:challenges requires careful management
gptkbp:colors none
white
yellow
blue
soft and fluffy
gptkbp:community_service prone to obesity
gptkbp:communityEvents gregarious
gptkbp:cookingMethod free-range preferred
gptkbp:cultural_significance featured_in_British_literature
gptkbp:culturalHeritage limited
gptkbp:diet omnivorous
gptkbp:eggColor white
high
large
70 to 90 grams
first year of laying
gptkbp:exhibits shown in poultry shows
gptkbp:exportedTo exported to various countries
gptkbp:fauna gptkb:Pekin_Duck
gptkbp:food_options high
excellent
rich and flavorful
gptkbp:foragingBehavior active forager
gptkbp:homeTeam domesticated for meat and eggs
https://www.w3.org/2000/01/rdf-schema#label Aylesbury Duck
gptkbp:is_recognized_for 19th century
gptkbp:launchDate 28 days
gptkbp:lensType orange
gptkbp:lifespan 8 to 12 years
gptkbp:market high demand in restaurants
harvested at 8 weeks
popular among bakers
gptkbp:market_segment popular in gourmet cuisine
gptkbp:origin Aylesbury,_Buckinghamshire,_England
gptkbp:personalityTrait calm
gptkbp:shape broad and deep
gptkbp:size large
gptkbp:subspecies part of local heritage
gptkbp:sustainability considered sustainable farming option
gptkbp:sustainability_initiatives not endangered
gptkbp:uses meat production
egg production
gptkbp:waterQuality needs access to water
gptkbp:weight 3.5 to 4.5 kg
gptkbp:wildlife maintained for quality