Properties (53)
Predicate | Object |
---|---|
gptkbp:instanceOf |
domestic duck
|
gptkbp:accommodation |
needs shelter from elements
|
gptkbp:annualVisitors |
fast
|
gptkbp:breedingSeason |
spring
artificial incubation possible supported by poultry associations popular_in_the_UK |
gptkbp:challenges |
requires careful management
|
gptkbp:colors |
none
white yellow blue soft and fluffy |
gptkbp:community_service |
prone to obesity
|
gptkbp:communityEvents |
gregarious
|
gptkbp:cookingMethod |
free-range preferred
|
gptkbp:cultural_significance |
featured_in_British_literature
|
gptkbp:culturalHeritage |
limited
|
gptkbp:diet |
omnivorous
|
gptkbp:eggColor |
white
high large 70 to 90 grams first year of laying |
gptkbp:exhibits |
shown in poultry shows
|
gptkbp:exportedTo |
exported to various countries
|
gptkbp:fauna |
gptkb:Pekin_Duck
|
gptkbp:food_options |
high
excellent rich and flavorful |
gptkbp:foragingBehavior |
active forager
|
gptkbp:homeTeam |
domesticated for meat and eggs
|
https://www.w3.org/2000/01/rdf-schema#label |
Aylesbury Duck
|
gptkbp:is_recognized_for |
19th century
|
gptkbp:launchDate |
28 days
|
gptkbp:lensType |
orange
|
gptkbp:lifespan |
8 to 12 years
|
gptkbp:market |
high demand in restaurants
harvested at 8 weeks popular among bakers |
gptkbp:market_segment |
popular in gourmet cuisine
|
gptkbp:origin |
Aylesbury,_Buckinghamshire,_England
|
gptkbp:personalityTrait |
calm
|
gptkbp:shape |
broad and deep
|
gptkbp:size |
large
|
gptkbp:subspecies |
part of local heritage
|
gptkbp:sustainability |
considered sustainable farming option
|
gptkbp:sustainability_initiatives |
not endangered
|
gptkbp:uses |
meat production
egg production |
gptkbp:waterQuality |
needs access to water
|
gptkbp:weight |
3.5 to 4.5 kg
|
gptkbp:wildlife |
maintained for quality
|