Awaji Island Onions

GPTKB entity

Properties (58)
Predicate Object
gptkbp:instanceOf Onion
gptkbp:characteristics juicy
mild flavor
crisp
gptkbp:colors white
gptkbp:cookingMethod grilling
summer
simmering
coating
frying
sautéing
baking
folding
roasting
salads
braising
flavoring
steaming
layering
sauces
seasoning
stir-fries
blending
chopping
rolling
soups
topping
garnishing
shaping
thickening
pickling
slicing
marinating
reducing
infusing
whisking
zesting
stuffing
basting
drizzling
caramelizing
dicing
mincing
pureeing
whipping
spicing
forming
frothing
gptkbp:cultivation traditional farming
gptkbp:flavorProfile sweet
https://www.w3.org/2000/01/rdf-schema#label Awaji Island Onions
gptkbp:market local markets
export markets
gptkbp:nutritionalValue high in vitamin C
gptkbp:origin gptkb:Awaji_Island
gptkbp:region gptkb:Hyogo_Prefecture
gptkb:Japan
gptkbp:size large