Atlantic sardine

GPTKB entity

Statements (63)
Predicate Object
gptkbp:instance_of gptkb:fish
gptkbp:bfsLayer 7
gptkbp:bfsParent gptkb:Pacific_sardine
gptkbp:availability varies by region
gptkbp:body_style fusiform
gptkbp:campus_facilities hundreds to thousands
gptkbp:color gptkb:white
gptkb:item
blue-green back
gptkbp:common_name sardine
gptkbp:conservation_efforts sustainable practices
gptkbp:conservation_status gptkb:Least_Concern
gptkbp:cooking_method Mediterranean cuisine
grilled
gptkbp:cultural_contribution traditional dishes
gptkbp:cultural_significance food source
gptkbp:diet zooplankton
plankton
gptkbp:distribution Eastern North Atlantic
gptkbp:education shoaling
gptkbp:environmental_impact habitat degradation concerns
gptkbp:family gptkb:Clupeidae
gptkbp:fins two dorsal fins
gptkbp:fishing_regulations gptkb:Mediterranean_Sea
year-round
international agreements
traditional methods
regulated
overfishing concerns
purse seine
gptkbp:fuel_capacity high
gptkbp:habitat gptkb:battle
up to 200 m
gptkbp:historical_significance important in Mediterranean diet
https://www.w3.org/2000/01/rdf-schema#label Atlantic sardine
gptkbp:image smoking
gptkbp:is_aimed_at various fish
gptkbp:larval_stage gptkb:beach
planktonic
gptkbp:length up to 30 cm
gptkbp:lifespan 3 to 5 years
gptkbp:market canned
gptkbp:migration seasonal
gptkbp:nutritional_value high in omega-3 fatty acids
gptkbp:order gptkb:Clupeiformes
gptkbp:predators larger fish
gptkbp:products sardines in oil
smoked sardines
whole sardines
gptkbp:related_species gptkb:Pacific_sardine
herring
gptkbp:reproduction spawning
gptkbp:research_focus population dynamics
gptkbp:scales cycloid
gptkbp:scientific_name Sardina pilchardus
gptkbp:size up to 30 cm
gptkbp:species limited
commercial fishery
fine and numerous
gptkbp:strategic_importance high
gptkbp:sustainability varies by region
gptkbp:values important for coastal communities
gptkbp:weight up to 1 kg