Statements (55)
| Predicate | Object |
|---|---|
| gptkbp:instance_of |
gptkb:fungus
|
| gptkbp:bfsLayer |
5
|
| gptkbp:bfsParent |
gptkb:Aspergillus
|
| gptkbp:can_create |
gptkb:physicist
amino acids biofuels organic acids |
| gptkbp:caused_by |
aspergillosis
black mold |
| gptkbp:genetic_diversity |
genome sequencing
|
| gptkbp:has_programs |
gptkb:Company
gptkb:drug food industry |
| https://www.w3.org/2000/01/rdf-schema#label |
Aspergillus niger
|
| gptkbp:is_a |
gptkb:fungus
saprophytic fungus |
| gptkbp:is_associated_with |
food spoilage
|
| gptkbp:is_found_in |
gptkb:garden
gptkb:product grains spices dried fruits nuts airborne spores |
| gptkbp:is_known_for |
high adaptability
high growth rate producing secondary metabolites black spores producing enzymes like amylase producing enzymes like lipase producing enzymes like protease |
| gptkbp:is_often_depicted_as |
decaying organic matter
|
| gptkbp:is_part_of |
Aspergillus genus
mycology studies |
| gptkbp:is_studied_in |
metabolic pathways
genetic engineering mycotoxin production |
| gptkbp:is_used_in |
bioremediation
biological research wine production cheese production biological control enzyme production fermented foods food additives nutraceuticals soy sauce production biological assays fermentation technology industrial fermentation research on fungal diseases |
| gptkbp:is_vulnerable_to |
certain antifungal treatments
|
| gptkbp:produced_by |
citric acid
|
| gptkbp:social_responsibility |
gptkb:Person
plants |