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gptkbp:instanceOf
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gptkb:dictionary
gptkb:software
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gptkbp:criteria
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cultural significance
quality
sustainable production
link to local identity
risk of extinction
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gptkbp:focus
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biodiversity
culinary heritage
traditional foods
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gptkbp:hasEntry
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gptkb:Arkansas_Black_apple
gptkb:Carolina_Gold_rice
gptkb:Criollo_cocoa
gptkb:Mangalica_pig
gptkb:Red_Fife_wheat
gptkb:San_Marzano_tomato
gptkb:Shetland_cattle
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gptkbp:includes
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endangered food products
heirloom plant varieties
rare animal breeds
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gptkbp:language
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multiple languages
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gptkbp:launched
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1996
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gptkbp:organizedBy
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gptkb:Slow_Food_Foundation_for_Biodiversity
|
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gptkbp:parentOrganization
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gptkb:Slow_Food
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gptkbp:purpose
|
preserve endangered foods
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gptkbp:region
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worldwide
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gptkbp:relatedTo
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gptkb:Slow_Food_movement
agricultural heritage
endangered foods
food biodiversity
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gptkbp:scope
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global
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gptkbp:website
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https://www.fondazioneslowfood.com/en/ark-of-taste/
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gptkbp:bfsParent
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gptkb:Slow_Food
gptkb:Slow_Food_USA
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gptkbp:bfsLayer
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5
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|
https://www.w3.org/2000/01/rdf-schema#label
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Ark of Taste
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