Properties (51)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
cuisine
|
| gptkbp:characterizedBy |
grilling techniques
regional diversity variety of meats |
| gptkbp:famousRival |
gptkb:locro
pasta choripán provoleta |
| gptkbp:features |
street food
pastries sweets barbecue culture |
| https://www.w3.org/2000/01/rdf-schema#label |
Argentinian cuisine
|
| gptkbp:includes |
empanadas
mate asado dulce de leche milanesa |
| gptkbp:influencedBy |
gptkb:Italian_cuisine
gptkb:Spanish_cuisine |
| gptkbp:is_used_in |
bread
fruits vegetables spices wine herbs beans potatoes corn |
| gptkbp:isInfluencedBy |
indigenous cuisines
European_cuisines |
| gptkbp:isKnownFor |
high-quality meat
rich flavors diverse ingredients |
| gptkbp:isPopularIn |
gptkb:Argentina
gptkb:Brazil gptkb:Chile gptkb:Paraguay gptkb:Uruguay |
| gptkbp:isUsedFor |
festivals
restaurants family gatherings picnics barbecues |
| gptkbp:knownFor |
beef
|
| gptkbp:region |
Cuyo cuisine
Buenos_Aires_cuisine Northeast_cuisine Northwest_cuisine Patagonian_cuisine |
| gptkbp:servingTemperature |
chimichurri
|