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gptkbp:instance_of
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gptkb:plant
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gptkbp:aroma
|
strong
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gptkbp:common_name
|
gptkb:Sambac_jasmine
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gptkbp:companion_plants
|
citrus
roses
|
|
gptkbp:composed_of
|
aromatherapy
essential oils
|
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gptkbp:cooking_method
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gptkb:taste
beverages
rice dishes
salads
desserts
jams
candies
syrups
infusions
jellies
flavored oils
scented rice
scented waters
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|
gptkbp:cultivation
|
tropical and subtropical regions
|
|
gptkbp:cultural_significance
|
used in traditional medicine
symbol of love
used in garlands
national flower of Indonesia
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|
gptkbp:diseases
|
root rot
leaf spot
|
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gptkbp:family
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gptkb:Oleaceae
|
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gptkbp:flower_color
|
gptkb:white
|
|
gptkbp:flowering_season
|
spring to fall
|
|
gptkbp:growth_habit
|
shrub
|
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gptkbp:height
|
1-3 meters
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Arabian Jasmine
|
|
gptkbp:leaf_shape
|
evergreen
ovate
|
|
gptkbp:light_requirement
|
full sun to partial shade
|
|
gptkbp:native_to
|
gptkb:Southeast_Asia
|
|
gptkbp:pests
|
aphids
spider mites
|
|
gptkbp:pollinators
|
bees
|
|
gptkbp:propagation_method
|
cuttings
|
|
gptkbp:pruning
|
after flowering
|
|
gptkbp:reproduction
|
balanced fertilizer
|
|
gptkbp:scientific_name
|
gptkb:Jasminum_sambac
|
|
gptkbp:soil_type
|
well-drained soil
|
|
gptkbp:used_in
|
gptkb:tea
gptkb:fragrance
|
|
gptkbp:water_requirement
|
moderate
|
|
gptkbp:bfsParent
|
gptkb:Jasmine
gptkb:Sampaguita
|
|
gptkbp:bfsLayer
|
5
|