Aquafaba

GPTKB entity

Statements (23)
Predicate Object
gptkbp:instanceOf gptkb:food
gptkbp:contains proteins
starches
saponins
gptkbp:dietaryRestriction vegan
egg-free
gptkbp:discoveredIn 2014
https://www.w3.org/2000/01/rdf-schema#label Aquafaba
gptkbp:mainIngredient legume cooking water
gptkbp:nameOrigin Latin for 'bean water'
gptkbp:texture foamy
viscous
gptkbp:typicallyMadeFrom chickpeas
white beans
gptkbp:usedAs egg white substitute
vegan baking ingredient
gptkbp:usedFor making cakes
making macarons
making mayonnaise
making meringues
making mousses
gptkbp:bfsParent gptkb:Vegan_Mayo
gptkbp:bfsLayer 6