Ajika

GPTKB entity

Statements (69)
Predicate Object
gptkbp:instance_of gptkb:sauce
gptkbp:can_be_made_with various herbs
gptkbp:constructed_in fresh ingredients
gptkbp:contains gptkb:Nut
coriander
garlic
hot peppers
https://www.w3.org/2000/01/rdf-schema#label Ajika
gptkbp:is_available_in various forms
gptkbp:is_considered a culinary tradition
a gourmet ingredient
a symbol of hospitality
a must-try for visitors
a culinary delight
a versatile sauce
a staple in Georgian households
gptkbp:is_known_for its rich history
its unique taste
spicy flavor
its aromatic qualities
its vibrant color
gptkbp:is_often_accompanied_by gptkb:cheese
grains
among friends
gptkbp:is_often_gifted during holidays
gptkbp:is_often_made_with gptkb:vinegar
local artisans
tomatoes
seasonal ingredients
traditional recipes
lemon juice
fresh herbs
local specialties
exotic spices
large batches
blending ingredients
dried spices
spicy varieties
smoked ingredients
gptkbp:is_often_seen_in local markets
restaurants
gptkbp:is_often_served_with gptkb:bread
gptkbp:is_often_used_in celebrations
barbecues
snacks
stews
pasta dishes
soups
tasting menus
a condiment
stone mortar
gptkbp:is_part_of Georgian culture
Georgian identity
gptkbp:is_popular_among food enthusiasts
gptkbp:is_popular_in gptkb:region
gptkbp:is_served_by vegetables
meat dishes
gptkbp:is_similar_to gptkb:salsa
gptkbp:is_used_in gptkb:cooking
salads
sandwiches
marinades
dips
grilled dishes
casseroles
Georgian cuisine
gptkbp:originated_in gptkb:Georgia
gptkbp:bfsParent gptkb:Abkhazians
gptkbp:bfsLayer 6