Statements (18)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:book
|
| gptkbp:author |
gptkb:Bryant_Terry
|
| gptkbp:awarded |
gptkb:NAACP_Image_Award_nomination
|
| gptkbp:countryOfOrigin |
gptkb:United_States
|
| gptkbp:genre |
gptkb:cookbook
|
| gptkbp:ISBN |
978-1-60774-531-9
|
| gptkbp:language |
English
|
| gptkbp:mediaType |
gptkb:print
e-book |
| gptkbp:notableFor |
combining African, Caribbean, and Southern flavors with plant-based recipes
|
| gptkbp:pages |
224
|
| gptkbp:publicationDate |
2014
|
| gptkbp:publisher |
gptkb:Ten_Speed_Press
|
| gptkbp:subject |
vegan cuisine
African diaspora cuisine |
| gptkbp:bfsParent |
gptkb:Bryant_Terry
|
| gptkbp:bfsLayer |
8
|
| https://www.w3.org/2000/01/rdf-schema#label |
Afro-Vegan
|