Afrikaner cuisine

GPTKB entity

Properties (51)
Predicate Object
gptkbp:instanceOf cuisine
gptkbp:features sweets
dried meat
corn meal
https://www.w3.org/2000/01/rdf-schema#label Afrikaner cuisine
gptkbp:includes pap
braai
biltong
koeksisters
chakalaka
melktert
potjiekos
sosaties
gptkbp:isAssociatedWith cultural identity
rural lifestyle
urban dining
gptkbp:isCelebratedFor cultural events
heritage month
gptkbp:isCharacterizedBy outdoor cooking
hearty meals
community sharing
gptkbp:isDocumentedIn magazines
food blogs
culinary literature
gptkbp:isInfluencedBy gptkb:Malaysian_cuisine
gptkb:Indian_cuisine
gptkb:British_cuisine
Portuguese_cuisine
Dutch_cuisine
Indigenous_African_cuisine
gptkbp:isKnownFor spicy flavors
traditional recipes
meat dishes
seasonal dishes
family recipes
gptkbp:isPopularAmong Afrikaners
South_Africans
gptkbp:isPopularIn gptkb:South_Africa
gptkbp:isPromotedBy food festivals
cookbooks
cooking shows
gptkbp:isServedBy festivals
family gatherings
braais
gptkbp:isTaughtIn culinary schools
cooking workshops
home economics classes
gptkbp:region Gauteng_cuisine
KwaZulu-Natal_cuisine
Western_Cape_cuisine
gptkbp:uses local ingredients