Statements (21)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:chemical_compound
|
| gptkbp:appearance |
colorless liquid
|
| gptkbp:aroma |
nutty
|
| gptkbp:boilingPoint |
172-174 °C
|
| gptkbp:CASNumber |
gptkb:83-79-4
|
| gptkbp:foundIn |
gptkb:café
cocoa roasted foods |
| gptkbp:hasInChIKey |
QJZJUEFIZWMXQJ-UHFFFAOYSA-N
|
| gptkbp:hasMolecularFormula |
C7H10N2
|
| gptkbp:hasSMILES |
Cc1nc(C)nc(C)c1
|
| https://www.w3.org/2000/01/rdf-schema#label |
83-79-4
|
| gptkbp:isSolubleIn |
gptkb:water
ethanol diethyl ether |
| gptkbp:IUPACName |
2,3,5-Trimethylpyrazine
|
| gptkbp:molecularWeight |
122.17 g/mol
|
| gptkbp:PubChem_CID |
12047
|
| gptkbp:usedFor |
flavoring agent
|
| gptkbp:bfsParent |
gptkb:rotenone
|
| gptkbp:bfsLayer |
7
|