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gptkbp:instanceOf
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gptkb:Japanese_tea_ceremony
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gptkbp:alsoKnownAs
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gptkb:chanoyu
gptkb:the_Way_of_Tea
chado
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gptkbp:associatedWith
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gptkb:wabi-sabi_aesthetics
|
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gptkbp:culturalSignificance
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gptkb:Japanese_folklore
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gptkbp:emphasizes
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harmony (wa)
purity (sei)
respect (kei)
tranquility (jaku)
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gptkbp:hasSchool
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gptkb:Omotesenke
gptkb:Urasenke
gptkb:Mushanokōjisenke
|
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gptkbp:includes
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serving of wagashi (Japanese sweets)
ritualized cleaning of utensils
|
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gptkbp:influencedBy
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gptkb:Zen_Buddhism
|
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gptkbp:involves
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preparation and serving of matcha
|
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gptkbp:mainIngredient
|
matcha (powdered green tea)
|
|
gptkbp:notableFigure
|
gptkb:Takeno_Jōō
gptkb:Sen_no_Rikyū
gptkb:Murata_Jukō
|
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gptkbp:originatedIn
|
gptkb:Japan
|
|
gptkbp:practicedIn
|
chashitsu (tea room)
|
|
gptkbp:relatedTo
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gptkb:calligraphy
gptkb:kōdō_(way_of_incense)
ikebana
|
|
gptkbp:season
|
furo (summer brazier) season
ro (winter hearth) season
|
|
gptkbp:UNESCOWorldHeritageSite
|
gptkb:Japan
|
|
gptkbp:usesUtensil
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fukusa (silk cloth)
chasen (bamboo whisk)
chashaku (tea scoop)
chawan (tea bowl)
kama (kettle)
natsume (tea caddy)
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gptkbp:bfsParent
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gptkb:Japanese_Tea_House
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gptkbp:bfsLayer
|
7
|
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https://www.w3.org/2000/01/rdf-schema#label
|
sadō
|