modern French cuisine

GPTKB entity

Properties (52)
Predicate Object
gptkbp:instanceOf cuisine
https://www.w3.org/2000/01/rdf-schema#label modern French cuisine
gptkbp:includes local produce
seasonal ingredients
molecular gastronomy
sous-vide_cooking
gptkbp:isAssociatedWith gptkb:Michelin_stars
sustainability
food trends
farm-to-table movement
gptkbp:isAvenueFor gluten-free diets
vegan diets
vegetarian diets
gptkbp:isCelebratedFor food festivals
gptkbp:isCharacterizedBy attention to detail
innovation
presentation
technique
artisanal techniques
fusion dishes
use of herbs and spices
presentation techniques
emphasis on quality
use of technology in cooking
experimentation with flavors
emphasis on aesthetics
use of sauces
creative use of ingredients
deconstruction of traditional dishes
gptkbp:isDocumentedIn cookbooks
food blogs
culinary_magazines
gptkbp:isInfluencedBy global cuisines
traditional_French_cuisine
Asian_cuisines
Mediterranean_cuisines
gptkbp:isKnownFor rich flavors
desserts
wine pairings
cheese selections
elegant plating
gptkbp:isPopularIn fine dining restaurants
urban areas
tourist destinations
gptkbp:isPromotedBy celebrity chefs
food critics
food influencers
gptkbp:isServedBy bistros
gourmet restaurants
brasseries
gptkbp:isTaughtIn culinary schools
gptkbp:originatesFrom gptkb:France