Statements (23)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:cookbook
|
| gptkbp:author |
Ernest Matthew Mickler
|
| gptkbp:country |
gptkb:United_States
|
| gptkbp:coverArtist |
Ernest Matthew Mickler
|
| gptkbp:genre |
Southern cuisine
|
| gptkbp:influenced |
Southern food writing
|
| gptkbp:ISBN |
0-89815-189-9
|
| gptkbp:language |
English
|
| gptkbp:mediaType |
Print
|
| gptkbp:notableDish |
Buttermilk Pie
Egg Pie Fried squirrel Mock Cooter Stew Pork Cracklin' Bread |
| gptkbp:pages |
95
|
| gptkbp:publicationDate |
1986
|
| gptkbp:publisher |
gptkb:Ten_Speed_Press
|
| gptkbp:sequel |
White Trash Cooking II: Recipes for Gatherin's
|
| gptkbp:subject |
Southern United States cuisine
white trash culture |
| gptkbp:bfsParent |
gptkb:Jargon_Society
|
| gptkbp:bfsLayer |
7
|
| https://www.w3.org/2000/01/rdf-schema#label |
White Trash Cooking
|