|
gptkbp:instanceOf
|
fortified wine
|
|
gptkbp:ageLimit
|
solera system
|
|
gptkbp:alcoholContent
|
15-22% ABV
|
|
gptkbp:bottleSize
|
cork
screw cap
|
|
gptkbp:classification
|
Denominación_de_Origen_(DO)
|
|
gptkbp:climate
|
chilled
|
|
gptkbp:cultural_significance
|
gptkb:Spanish_cuisine
|
|
gptkbp:exportedTo
|
widely exported
|
|
gptkbp:flavorProfile
|
sweet
dry
nutty
salty
|
|
gptkbp:food_options
|
seafood
cheese
desserts
tapas
|
|
gptkbp:grapeVarieties
|
gptkb:Pedro_Ximénez
Palomino
Muscatel
|
|
gptkbp:historical_significance
|
produced since the 8th century
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Vino de Jerez
|
|
gptkbp:notableWork
|
gptkb:Bodegas_Hidalgo
gptkb:Bodegas_Domecq
gptkb:Bodegas_Valdespino
gptkb:Bodegas_Emilio_Lustau
gptkb:Bodegas_Barbadillo
gptkb:Bodegas_Sandeman
gptkb:Gonzalez_Byass
gptkb:Bodegas_Tradición
gptkb:Bodegas_Lustau
gptkb:Bodegas_Williams_&_Humbert
Bodegas Tio Pepe
|
|
gptkbp:origin
|
gptkb:Jerez_de_la_Frontera
|
|
gptkbp:region
|
gptkb:Andalusia
|
|
gptkbp:regulatoryBody
|
gptkb:Consejo_Regulador_del_Vino_de_Jerez
|
|
gptkbp:type
|
gptkb:Pedro_Ximénez
Cream
Amontillado
Fino
Manzanilla
Oloroso
Pale Cream
|