Vidalia onions

GPTKB entity

Properties (55)
Predicate Object
gptkbp:instanceOf onion
gptkbp:colors yellow
gptkbp:cookingMethod raw
grilled
steamed
baked
fried
roasted
sautéed
stir-fried
pickled
used in salads
used in risottos
used in dips
blanched
used in burgers
used in pizzas
used in sandwiches
used in frittatas
used in omelets
used in quiches
used in spreads
used in tacos
used in wraps
used in burritos
braised
used in relishes
cooked in casseroles
used in pastas
gptkbp:cultivation requires specific soil conditions
requires specific climate conditions
gptkbp:diedIn summer
spring
gptkbp:firstAwarded 1930s
gptkbp:flavorProfile sweet
https://www.w3.org/2000/01/rdf-schema#label Vidalia onions
gptkbp:isA sweet onion
gptkbp:namedAfter gptkb:Vidalia,_Georgia
gptkbp:nutritionalValue high in vitamin C
low in calories
contains antioxidants
gptkbp:origin gptkb:Georgia,_USA
gptkbp:protectedArea Yes
gptkbp:relatedTo gptkb:Texas_sweet_onions
gptkb:Walla_Walla_onions
gptkbp:storage store in a cool, dry place
can be refrigerated
gptkbp:usedIn grilling
cooking
salads
sandwiches
stews
soups
salsas
caramelizing