|
gptkbp:instanceOf
|
gptkb:food
gptkb:government_agency
|
|
gptkbp:alternativeName
|
Venetian_cuisine
Venetian_magistracy
Venetian_nobleman
|
|
gptkbp:country
|
gptkb:Republic_of_Venice
|
|
gptkbp:countryOfOrigin
|
gptkb:Italy
|
|
gptkbp:dissolved
|
1797
|
|
gptkbp:existedDuring
|
gptkb:Middle_Ages
gptkb:Renaissance
|
|
gptkbp:function
|
gptkb:public_administration
finance
justice
public order
|
|
gptkbp:governedBy
|
gptkb:Great_Council_of_Venice
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Venetian
|
|
gptkbp:influencedBy
|
gptkb:Byzantine_cuisine
gptkb:Austrian
Middle Eastern cuisine
|
|
gptkbp:language_of_administration
|
gptkb:Latin
gptkb:Venetian
|
|
gptkbp:notableBeverage
|
gptkb:Spritz
gptkb:Bellini
gptkb:Chardonnay
|
|
gptkbp:notableCheese
|
gptkb:Asiago
gptkb:Montasio
|
|
gptkbp:notableDish
|
gptkb:Baccalà_mantecato
gptkb:Baicoli
gptkb:Bigoli_in_salsa
gptkb:Cicchetti
gptkb:Fegato_alla_veneziana
gptkb:Frittelle
gptkb:Moeche
gptkb:Risi_e_bisi
gptkb:Risotto_al_nero_di_seppia
gptkb:Sarde_in_saor
gptkb:Tramezzini
gptkb:Galani
gptkb:Tiramisu
gptkb:Polpette
gptkb:Polenta
|
|
gptkbp:notableExample
|
gptkb:Savi
gptkb:Doge_of_Venice
gptkb:Council_of_Ten
gptkb:Avogadori_de_Comun
gptkb:Signoria_of_Venice
Quarantia
Provveditori
|
|
gptkbp:notableFestival
|
gptkb:Frittelle_di_Carnevale
gptkb:Galani_di_Carnevale
|
|
gptkbp:notableIngredient
|
gptkb:rice
gptkb:seafood
anchovies
beans
liver
stockfish
polenta
cutttlefish ink
sweet and sour flavors
|
|
gptkbp:notableSoup
|
gptkb:Minestrone
gptkb:Pasta_e_fagioli
|
|
gptkbp:regionOfOrigin
|
gptkb:Veneto
|
|
gptkbp:relatedTo
|
gptkb:Venetian_Republic_government
Venetian nobility
|
|
gptkbp:seat
|
gptkb:Doge's_Palace,_Venice
|
|
gptkbp:servedWith
|
local wines
|
|
gptkbp:vegetarian
|
gptkb:Bigoli_in_salsa
gptkb:Polenta_e_funghi
gptkb:Risi_e_bisi
|
|
gptkbp:bfsParent
|
gptkb:Italic_languages
gptkb:Venice
gptkb:Venetian_Ghetto
|
|
gptkbp:bfsLayer
|
4
|