Triticum aestivum

GPTKB entity

Statements (53)
Predicate Object
gptkbp:instance_of gptkb:species
gptkbp:bfsLayer 4
gptkbp:bfsParent gptkb:Poaceae
gptkbp:average_temperature varies
gptkbp:climate temperate regions
gptkbp:common_name gptkb:common_wheat
gptkbp:cooking_method varies
boiling
baking
steaming
gptkbp:cultivation global
220 million hectares
gptkbp:cultural_significance staple food
cereal production
bread production
gptkbp:disease_resistance powdery mildew
rusts
gptkbp:family gptkb:Poaceae
gptkbp:fruit_type caryopsis
gptkbp:genetic_diversity gptkb:GMO_wheat
gptkbp:genus gptkb:Triticum
gptkbp:growth_habit annual
https://www.w3.org/2000/01/rdf-schema#label Triticum aestivum
gptkbp:hunting_technique summer
gptkbp:notable_recipients flour
gluten
bran
gptkbp:number gptkb:42
gptkbp:nutritional_value gptkb:protein
gptkb:item
carbohydrates
gptkbp:origin Near East
gptkbp:pests aphids
weevils
gptkbp:producer gptkb:China
gptkb:India
gptkb:Monarch
gptkb:Russia
gptkb:United_States
gptkbp:research_focus climate resilience
disease resistance
yield improvement
gptkbp:seed_dispersal 16,000 Mbp
gptkbp:sustainability pesticide use
soil degradation
water usage
gptkbp:uses gptkb:physicist
gptkb:product
animal feed
gptkbp:varieties durum wheat
soft red winter wheat
hard red spring wheat
hard red winter wheat