Statements (21)
| Predicate | Object |
|---|---|
| gptkbp:instance_of |
gptkb:Chef
|
| gptkbp:award |
gptkb:James_Beard_Award
|
| gptkbp:birth_place |
gptkb:Fort_Worth,_Texas
|
| gptkbp:cooking_method |
gptkb:American
Grilling Smoking Sous-vide |
| gptkbp:education |
gptkb:Culinary_Institute_of_America
|
| https://www.w3.org/2000/01/rdf-schema#label |
Tim Love
|
| gptkbp:influences |
gptkb:cooking
Southwestern cuisine Tex-Mex cuisine |
| gptkbp:known_for |
Texas cuisine
|
| gptkbp:local_cuisine |
Wild game
|
| gptkbp:restaurant |
gptkb:The_Love_Shack
gptkb:Lonesome_Dove_Western_Bistro |
| gptkbp:television_appearance |
gptkb:Chef
|
| gptkbp:website |
timlove.com
|
| gptkbp:bfsParent |
gptkb:Restaurant_Startup
gptkb:Top_Chef:_Masters |
| gptkbp:bfsLayer |
6
|