Statements (20)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:cookbook
|
| gptkbp:author |
gptkb:Judy_Rodgers
|
| gptkbp:award |
gptkb:Emmy_Award
|
| gptkbp:awardYear |
2003
|
| gptkbp:countryOfOrigin |
gptkb:United_States
|
| gptkbp:genre |
Non-fiction
|
| gptkbp:influencedBy |
gptkb:Zuni_Cafe
|
| gptkbp:ISBN |
978-0-393-01945-0
|
| gptkbp:language |
English
|
| gptkbp:mediaType |
Print
|
| gptkbp:notableDish |
gptkb:Zuni_roast_chicken_with_bread_salad
|
| gptkbp:pages |
560
|
| gptkbp:publicationYear |
2002
|
| gptkbp:publisher |
gptkb:W._W._Norton_&_Company
|
| gptkbp:subject |
gptkb:Zuni_Cafe
California cuisine |
| gptkbp:bfsParent |
gptkb:Best_American_Cookbook_(James_Beard_Foundation)
gptkb:Maria_Guarnaschelli |
| gptkbp:bfsLayer |
8
|
| https://www.w3.org/2000/01/rdf-schema#label |
The Zuni Cafe Cookbook
|