The Royal Academy of Culinary Arts
GPTKB entity
Statements (55)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
Restaurant
|
| gptkbp:affiliation |
gptkb:Culinary_Institute_of_America
|
| gptkbp:associated_with |
Michelin-starred_chefs
|
| gptkbp:collaborates_with |
Industry partners
|
| gptkbp:conducts |
Research in culinary arts
|
| gptkbp:focus |
Culinary_education
|
| gptkbp:founded |
1980
|
| gptkbp:has |
Student exchange programs
Scholarship programs Alumni network Culinary_exhibitions Culinary_competitions Culinary_workshops Culinary_scholarships Culinary_mentorship_programs Culinary_research_projects |
| gptkbp:has_partnerships_with |
Local farms
|
| gptkbp:hosts |
Annual Awards of Excellence
|
| https://www.w3.org/2000/01/rdf-schema#label |
The Royal Academy of Culinary Arts
|
| gptkbp:is_a_member_of |
gptkb:World_Association_of_Chefs_Societies
Culinary_arts_advocacy |
| gptkbp:is_a_venue_for |
Culinary_competitions
|
| gptkbp:is_featured_in |
Culinary_publications
|
| gptkbp:is_governed_by |
Board_of_Trustees
|
| gptkbp:is_involved_in |
Community outreach programs
Food safety education Food sustainability initiatives |
| gptkbp:is_known_for |
Hands-on training
High standards of training |
| gptkbp:is_recognized_for |
gptkb:UK_government
Excellence in culinary education |
| gptkbp:leadership |
Culinary_innovation
|
| gptkbp:location |
gptkb:London,_England
|
| gptkbp:motto |
Inspiring Excellence
|
| gptkbp:notable_alumni |
gptkb:Gordon_Ramsay
gptkb:Marco_Pierre_White gptkb:Alain_Ducasse gptkb:Tom_Aikens Heston Blumenthal |
| gptkbp:offers |
Online courses
Internships Catering services Masterclasses Pastry courses Wine and Beverage courses Culinary_tours Culinary_Arts_courses Professional_Chef_Diploma |
| gptkbp:organizes |
Culinary_events
|
| gptkbp:promotes |
Sustainability in cooking
|
| gptkbp:provides |
Networking opportunities
Work placements |
| gptkbp:publishes |
Cookbooks
|
| gptkbp:supports |
Young_chefs
|
| gptkbp:type |
Non-profit organization
|