Statements (25)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:book
|
| gptkbp:author |
gptkb:Magnus_Nilsson
|
| gptkbp:countryOfOrigin |
gptkb:Sweden
|
| gptkbp:genre |
gptkb:cookbook
|
| gptkbp:hasRecipe |
gptkb:wheat
gravlax meatballs smørrebrød cinnamon buns |
| gptkbp:illustrator |
gptkb:Erik_Olsson
|
| gptkbp:ISBN |
9780714868721
|
| gptkbp:language |
English
|
| gptkbp:mediaType |
gptkb:print
|
| gptkbp:pages |
768
|
| gptkbp:publicationDate |
2015
|
| gptkbp:publisher |
gptkb:Phaidon_Press
|
| gptkbp:servesArea |
gptkb:Denmark
gptkb:Finland gptkb:Iceland gptkb:Norway gptkb:Sweden |
| gptkbp:subject |
Nordic cuisine
|
| gptkbp:bfsParent |
gptkb:Magnus_Nilsson
|
| gptkbp:bfsLayer |
6
|
| https://www.w3.org/2000/01/rdf-schema#label |
The Nordic Cookbook
|