Statements (49)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
Food section
|
| gptkbp:collaboratesWith |
Chefs
Food critics |
| gptkbp:features |
Cooking techniques
Recipes Restaurant reviews Food news |
| gptkbp:focusesOn |
Culinary_arts
|
| gptkbp:hasAudience |
Food enthusiasts
Home cooks Professional chefs |
| gptkbp:hasCollaboratedWith |
Food festivals
Food organizations Culinary_schools |
| gptkbp:hasPersonnel |
Food writers
Food stylists Food photographers |
| gptkbp:hosts |
Cooking classes
Food events |
| https://www.w3.org/2000/01/rdf-schema#label |
The New York Times Food
|
| gptkbp:includes |
Opinion pieces on food
|
| gptkbp:isAccessibleBy |
Mobile app
Website |
| gptkbp:isAvailableIn |
Print format
Digital_format |
| gptkbp:isInfluencedBy |
Food trends
Food journalism Culinary_education |
| gptkbp:isKnownFor |
Culinary trends
Innovative recipes Food culture coverage |
| gptkbp:isPartOf |
Cultural discourse
Media landscape |
| gptkbp:isProminentIn |
Food media
|
| gptkbp:isPublishedIn |
gptkb:The_New_York_Times_Company
|
| gptkbp:isRecognizedFor |
Award-winning journalism
Diverse culinary perspectives Influential food writing |
| gptkbp:isSupportedBy |
Sponsorships
Subscriptions Advertising revenue |
| gptkbp:isUpdatedBy |
Weekly
|
| gptkbp:offers |
Food blogs
|
| gptkbp:partOf |
gptkb:The_New_York_Times
|
| gptkbp:provides |
Food photography
|
| gptkbp:providesAccessTo |
Food resources
|
| gptkbp:providesSupportFor |
Print content
Digital_content |
| gptkbp:publishes |
Food-related articles
|