Statements (15)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:book
|
| gptkbp:author |
gptkb:Michio_Kushi
|
| gptkbp:countryOfOrigin |
gptkb:United_States
|
| gptkbp:genre |
Non-fiction
|
| gptkbp:ISBN |
978-0870405383
|
| gptkbp:language |
English
|
| gptkbp:publicationYear |
1983
|
| gptkbp:publisher |
Japan Publications
|
| gptkbp:subject |
gptkb:food
Health Macrobiotics |
| gptkbp:bfsParent |
gptkb:Aveline_Kushi
gptkb:Michio_Kushi |
| gptkbp:bfsLayer |
7
|
| https://www.w3.org/2000/01/rdf-schema#label |
The Book of Macrobiotics
|