gptkbp:instanceOf
|
grape variety
|
gptkbp:acidity
|
medium
|
gptkbp:alcoholByVolume
|
13-14%
|
gptkbp:climatePreference
|
gptkb:Mediterranean
continental
|
gptkbp:color
|
red
|
gptkbp:diseaseSusceptibility
|
powdery mildew
downy mildew
|
gptkbp:flavor
|
gptkb:fruit
gptkb:leather
gptkb:plum
gptkb:tobacco
herbs
dried fig
|
gptkbp:harvestSeason
|
early
|
https://www.w3.org/2000/01/rdf-schema#label
|
Tempranillo grapes
|
gptkbp:mainlyGrownIn
|
gptkb:Argentina
gptkb:Australia
gptkb:Portugal
gptkb:Spain
gptkb:United_States
|
gptkbp:notableWinner
|
Douro red blend
Gran Reserva Rioja
Reserva Rioja
|
gptkbp:origin
|
gptkb:Spain
|
gptkbp:parent
|
gptkb:Albillo_Mayor
gptkb:Benedicto
|
gptkbp:recordedAt
|
13th century
|
gptkbp:skin
|
thick
|
gptkbp:species
|
gptkb:Vitis_vinifera
|
gptkbp:sweetener
|
medium
|
gptkbp:synonym
|
gptkb:Tinto_Fino
gptkb:Aragonés
gptkb:Cencibel
gptkb:Tinta_Roriz
|
gptkbp:tanninLevel
|
medium
|
gptkbp:used_in_wine
|
gptkb:Rioja
gptkb:Ribera_del_Duero
Douro
|
gptkbp:usedFor
|
wine production
|
gptkbp:wine_aging_potential
|
high
|
gptkbp:wineType
|
deep ruby
medium to full-bodied
moderate acidity
moderate tannins
|
gptkbp:bfsParent
|
gptkb:Rioja_Alavesa
gptkb:Rioja_Alta
|
gptkbp:bfsLayer
|
6
|