Properties (54)
Predicate | Object |
---|---|
gptkbp:instanceOf |
restaurant chain
|
gptkbp:acquisition |
by_Kahala_Brands
|
gptkbp:admission_fee |
6% of gross sales
|
gptkbp:advertising |
fresh ingredients
value pricing 2% of gross sales |
gptkbp:businessModel |
franchise-based
|
gptkbp:community_involvement |
charity events
local sponsorships |
gptkbp:cuisine |
Mexican
|
gptkbp:customerService |
focus on customer satisfaction
|
gptkbp:employeeCount |
approximately 1,000
|
gptkbp:expansion |
gptkb:Canada
gptkb:United_States |
gptkbp:feedback |
encourages reviews
|
gptkbp:food_options |
yes
|
gptkbp:founded |
1992
|
gptkbp:founder |
gptkb:James_E._McGowan
|
gptkbp:franchise |
yes
training programs $30,000 marketing assistance operational support |
gptkbp:hasLocation |
over 100
|
gptkbp:headquarters |
gptkb:Seattle,_Washington
|
https://www.w3.org/2000/01/rdf-schema#label |
Taco Del Mar
|
gptkbp:isAccessibleBy |
available
|
gptkbp:loyaltyProgram |
yes
|
gptkbp:menuItem |
available
vegetarian options salsa fish tacos nachos chicken burritos |
gptkbp:motto |
“Eat_Fresh,_Eat_Fun”
|
gptkbp:parent_company |
gptkb:Taco_Del_Mar,_LLC
|
gptkbp:partnerships |
local farms
food suppliers |
gptkbp:services |
available
follows health regulations uses fresh ingredients |
gptkbp:serviceType |
fast casual
|
gptkbp:social_media_presence |
active on Twitter
active_on_Facebook active_on_Instagram |
gptkbp:specialty |
tacos
burritos quesadillas |
gptkbp:sustainability_initiatives |
recyclable packaging
sourcing local ingredients |
gptkbp:targetMarket |
families
young adults |
gptkbp:transportation |
available
|
gptkbp:website |
tacodelmar.com
|