Sustainable and Healthy Food Systems
GPTKB entity
Statements (33)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:concept
|
| gptkbp:address |
climate change
malnutrition food waste |
| gptkbp:aimsTo |
reduce environmental impact
improve human health |
| gptkbp:connectsTo |
gptkb:Sustainable_Development_Goals
|
| gptkbp:focusesOn |
biodiversity
resilience sustainable agriculture food safety equity food affordability food accessibility healthy diets |
| gptkbp:involves |
farmers
food industry consumers policymakers |
| gptkbp:promotion |
resource efficiency
local food production diverse diets |
| gptkbp:relatedTo |
agriculture
food security nutrition public health sustainability |
| gptkbp:supportedBy |
gptkb:United_Nations
gptkb:World_Health_Organization gptkb:Food_and_Agriculture_Organization |
| gptkbp:bfsParent |
gptkb:The_World_Resources_Institute
|
| gptkbp:bfsLayer |
8
|
| https://www.w3.org/2000/01/rdf-schema#label |
Sustainable and Healthy Food Systems
|