Statements (21)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:biotechnology
|
| gptkbp:CEO |
gptkb:Thomas_Jonas
|
| gptkbp:developedBy |
protein-rich food ingredients
|
| gptkbp:focusesOn |
fermentation technology
alternative proteins |
| gptkbp:foundedIn |
2016
|
| gptkbp:fundedBy |
gptkb:Danone_Manifesto_Ventures
gptkb:Breakthrough_Energy_Ventures gptkb:Generation_Investment_Management gptkb:Temasek gptkb:ADM_Ventures |
| gptkbp:headquartersLocation |
gptkb:Chicago,_Illinois,_United_States
|
| https://www.w3.org/2000/01/rdf-schema#label |
Sustainable Bioproducts
|
| gptkbp:industry |
food technology
|
| gptkbp:originatedFromResearchAt |
gptkb:Yellowstone_National_Park
|
| gptkbp:productBrand |
gptkb:Fy_Protein
|
| gptkbp:renamed |
gptkb:Nature’s_Fynd
|
| gptkbp:uses |
microbial fermentation
|
| gptkbp:website |
https://www.naturesfynd.com/
|
| gptkbp:bfsParent |
gptkb:Nature’s_Fynd
|
| gptkbp:bfsLayer |
6
|