Statements (52)
| Predicate | Object |
|---|---|
| gptkbp:instance_of |
gptkb:beer
|
| gptkbp:bfsLayer |
6
|
| gptkbp:bfsParent |
gptkb:Robert_Stitzel_Jr.
|
| gptkbp:age |
12 years
|
| gptkbp:architect |
Joseph and William H. Stitzel
|
| gptkbp:awards |
multiple awards for quality
|
| gptkbp:brand |
high brand recognition
|
| gptkbp:collects |
collectible bottles
|
| gptkbp:color |
wheat, corn, malted barley
|
| gptkbp:community |
strong community of enthusiasts
|
| gptkbp:community_impact |
contributed to local economy
|
| gptkbp:cultural_heritage |
part of American whiskey heritage
|
| gptkbp:cultural_impact |
influenced bourbon production
|
| gptkbp:date |
bottled in bond
|
| gptkbp:distribution |
distributed nationally
|
| gptkbp:events |
hosted whiskey tasting events
|
| gptkbp:famous_for |
gptkb:Pappy_Van_Winkle
|
| gptkbp:first_brewed |
column still
|
| gptkbp:founded |
gptkb:1935
|
| gptkbp:founder |
Julian P. Van Winkle, Sr.
|
| gptkbp:historical_event |
site of significant bourbon history
|
| gptkbp:historical_significance |
first distillery to produce wheated bourbon
|
| https://www.w3.org/2000/01/rdf-schema#label |
Stitzel-Weller Distillery
|
| gptkbp:influenced_by |
influenced wheated bourbon style
|
| gptkbp:innovation |
pioneered new whiskey techniques
|
| gptkbp:is_visited_by |
whiskey enthusiasts
|
| gptkbp:landmark |
listed on the National Register of Historic Places
|
| gptkbp:legacy |
high demand for its products
legacy continues through its products |
| gptkbp:length |
new charred oak barrels
|
| gptkbp:location |
gptkb:Louisville,_Kentucky
large facility offered before closure educational tours offered before closure owned by Sazerac Company |
| gptkbp:market |
impact on whiskey market
|
| gptkbp:named_after |
Stitzel-Weller Distillery in 1935
|
| gptkbp:natural_resources |
locally sourced grains
|
| gptkbp:notable_for |
straight bourbon
|
| gptkbp:notable_guest |
notable figures in whiskey industry
|
| gptkbp:notable_products |
gptkb:Pappy_Van_Winkle's_Family_Reserve
|
| gptkbp:opened |
gptkb:1992
|
| gptkbp:parent_company |
gptkb:Sazerac_Company
|
| gptkbp:previous_name |
Stitzel Distillery
|
| gptkbp:produced_by |
traditional methods
1 million gallons per year |
| gptkbp:producer |
produced premium whiskey
|
| gptkbp:sales |
high demand and sales
|
| gptkbp:status |
closed but still influential
|
| gptkbp:successor |
gptkb:Buffalo_Trace_Distillery
|
| gptkbp:type |
gptkb:beer
|
| gptkbp:water_source |
Kentucky limestone water
|