|
gptkbp:instance_of
|
gptkb:baked_goods
|
|
gptkbp:availability
|
found in supermarkets
found in bakeries
|
|
gptkbp:average_temperature
|
180 degrees Celsius
baking tray
|
|
gptkbp:body_shape
|
rectangular
|
|
gptkbp:can_be_made_with
|
natural ingredients
|
|
gptkbp:color
|
golden yellow
|
|
gptkbp:cooking_method
|
baked
|
|
gptkbp:cooking_time
|
approximately 30 minutes
|
|
gptkbp:created_by
|
local bakers
|
|
gptkbp:cuisine
|
Spanish cuisine
|
|
gptkbp:cultural_events
|
Sobaos Festival
|
|
gptkbp:cultural_significance
|
gptkb:traditional_food
|
|
gptkbp:flavor
|
gptkb:sweet
high
|
|
gptkbp:has_variations
|
sponge cake
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Sobaos pasiegos
|
|
gptkbp:influenced_by
|
local traditions
|
|
gptkbp:is_often_gifted
|
souvenir
|
|
gptkbp:is_often_made_with
|
local eggs
local flour
local butter
|
|
gptkbp:is_often_served_with
|
gptkb:Boy_Scouts_of_America
gptkb:cream
|
|
gptkbp:is_often_used_in
|
celebrations
|
|
gptkbp:is_popular_among
|
tourists
|
|
gptkbp:is_popular_in
|
gptkb:Spain
|
|
gptkbp:is_similar_to
|
pound cake
|
|
gptkbp:main_ingredient
|
gptkb:butter
flour
sugar
eggs
|
|
gptkbp:nutritional_value
|
high in calories
contains carbohydrates
contains fats
contains proteins
|
|
gptkbp:origin
|
gptkb:19th_century
gptkb:Cantabria
|
|
gptkbp:packaging
|
wrapped in paper
|
|
gptkbp:pairing
|
gptkb:tea
gptkb:coffee
|
|
gptkbp:served_as
|
gptkb:dessert
|
|
gptkbp:served_in
|
gptkb:festivals
family gatherings
|
|
gptkbp:storage
|
can be frozen
best consumed fresh
|
|
gptkbp:texture
|
dense
soft
moist
|
|
gptkbp:bfsParent
|
gptkb:Cantabria
|
|
gptkbp:bfsLayer
|
5
|