Statements (51)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
Dairy Company
|
| gptkbp:advertising |
Television
Print_Media Social_Media |
| gptkbp:annualVisitors |
50 million USD
|
| gptkbp:awards |
Sustainability Award 2021
Best Dairy Product 2020 |
| gptkbp:certifications |
Non-GMO
Organic |
| gptkbp:communityInvolvement |
Charity Events
Local Schools Food_Banks |
| gptkbp:customerBase |
Restaurants
Cafes Families |
| gptkbp:customerFeedback |
Surveys
Online Reviews Focus_Groups |
| gptkbp:distributionChannels |
5
|
| gptkbp:distributor |
Supermarkets
Online_Retailers Local_Grocery_Stores |
| gptkbp:employees |
200
|
| gptkbp:foundedIn |
1900
|
| gptkbp:founder |
gptkb:John_Smith
|
| gptkbp:futurePlans |
Enhance Sustainability
Increase Distribution Expand_Product_Line |
| gptkbp:headquarters |
Smithville
|
| https://www.w3.org/2000/01/rdf-schema#label |
Smith's Dairy Products
|
| gptkbp:market |
gptkb:Canada
gptkb:United_States |
| gptkbp:numberOfStudents |
15
|
| gptkbp:parentCompany |
gptkb:Smith_Holdings
|
| gptkbp:partnerships |
Health Organizations
Local Farms Environmental_Groups |
| gptkbp:products |
Cheese
Milk Ice Cream Yogurt |
| gptkbp:researchAndDevelopment |
New Flavors
Sustainable Packaging Healthier Options |
| gptkbp:socialMediaPresence |
Facebook
|
| gptkbp:sustainabilityInitiatives |
Energy Efficiency
Water Conservation Recycling Program |
| gptkbp:website |
www.smithsdairy.com
|