Sikh cuisine

GPTKB entity

Properties (47)
Predicate Object
gptkbp:instanceOf cuisine
https://www.w3.org/2000/01/rdf-schema#label Sikh cuisine
gptkbp:includes gptkb:gulab_jamun
kheer
makki di roti
dal makhani
paneer dishes
barfi
chole bhature
sarson_da_saag
gptkbp:isAssociatedWith community service
hospitality
sharing food
gptkbp:isCelebratedFor its diversity
its nutritional value
its flavors
gptkbp:isCharacterizedBy use of ghee
use of spices
use of lentils
use of seasonal vegetables
gptkbp:isInfluencedBy gptkb:Indian_cuisine
gptkb:Mughlai_cuisine
Punjabi culture
gptkbp:isKnownFor sweet dishes
vegetarian dishes
gptkbp:isOftenAccompaniedBy raita
salad
buttermilk
achar
gptkbp:isOftenMadeWith homes
large quantities
community kitchens
gptkbp:isPartOf local produce
fresh ingredients
traditional methods
gptkbp:isPopularFor community gatherings
festivals
weddings
gptkbp:isPopularIn gptkb:Canada
gptkb:India
gptkb:Pakistan
gptkb:United_Kingdom
gptkbp:isPromotedBy cultural events
Sikh_festivals
Sikh_organizations
gptkbp:isServedBy langar
gptkbp:originatesFrom gptkb:Punjab