Statements (22)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
Japanese tea ceremony
|
| gptkbp:alsoKnownAs |
new tea
|
| gptkbp:best_consumed |
soon after harvest
|
| gptkbp:color |
light green
|
| gptkbp:consumedIn |
gptkb:Japan
|
| gptkbp:contains |
vitamin C
high amino acids |
| gptkbp:distinctFrom |
regular Sencha
|
| gptkbp:exportedTo |
international markets
|
| gptkbp:harvested_in |
gptkb:spring
|
| gptkbp:harvestSeason |
April to May
|
| https://www.w3.org/2000/01/rdf-schema#label |
Shincha
|
| gptkbp:limited_availability |
yes
|
| gptkbp:material |
first flush leaves
|
| gptkbp:notable_for |
low bitterness
fresh flavor high aroma |
| gptkbp:originatedIn |
gptkb:Japan
|
| gptkbp:type |
gptkb:Sencha
|
| gptkbp:used_in |
tea ceremonies
|
| gptkbp:bfsParent |
gptkb:Japanese_tea_ceremony
|
| gptkbp:bfsLayer |
5
|