Statements (21)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:person
|
| gptkbp:awardReceived |
gptkb:Asia's_50_Best_Restaurants
Michelin stars |
| gptkbp:birthDate |
1970-07-10
|
| gptkbp:birthPlace |
gptkb:Kagawa_Prefecture
|
| gptkbp:employer |
gptkb:Nihonryori_RyuGin
|
| gptkbp:founder |
gptkb:Nihonryori_RyuGin
|
| gptkbp:gender |
gptkb:male
|
| gptkbp:influenced |
modern Japanese cuisine
|
| gptkbp:influencedBy |
Japanese culinary tradition
|
| gptkbp:knownFor |
molecular gastronomy
kaiseki cuisine |
| gptkbp:language |
Japanese
|
| gptkbp:nationality |
Japanese
|
| gptkbp:notableWork |
gptkb:Nihonryori_RyuGin
gptkb:Shoun_RyuGin gptkb:Tenku_RyuGin |
| gptkbp:occupation |
gptkb:chef
|
| gptkbp:bfsParent |
gptkb:Tenku_RyuGin
|
| gptkbp:bfsLayer |
10
|
| https://www.w3.org/2000/01/rdf-schema#label |
Seiji Yamamoto
|