School of Culinary Arts and Food Technology
GPTKB entity
Statements (66)
Predicate | Object |
---|---|
gptkbp:instance_of |
gptkb:Educational_Institution
|
gptkbp:bfsLayer |
5
|
gptkbp:bfsParent |
gptkb:The_Dublin_Institute_of_Technology
|
gptkbp:affiliated_with |
Culinary Associations
|
gptkbp:collaborates_with |
Local Restaurants
|
gptkbp:conducts |
gptkb:Workshops
|
gptkbp:has |
gptkb:Alumni_Association
Research Opportunities Student Organizations Culinary Library Qualified Instructors State-of-the-art Facilities Student Exchange Programs Culinary Events Culinary Workshops Culinary Competitions Participation Culinary Arts Curriculum Culinary Arts Degree Programs Culinary Arts Events Culinary Arts Faculty Culinary Arts Workshops Culinary Arts Community Engagement Programs Culinary Arts Library Culinary Arts Networking Events Culinary Arts Practicum Culinary Arts Programs Accreditation Culinary Arts Research Facilities Culinary Arts Student Projects Culinary Competitions Team Culinary Research Projects |
gptkbp:hosts |
Culinary Competitions
|
https://www.w3.org/2000/01/rdf-schema#label |
School of Culinary Arts and Food Technology
|
gptkbp:located_in |
City or Region
|
gptkbp:offers |
Online Courses
Certificate Programs Specialized Courses Degree Programs Internship Opportunities Culinary Arts Programs Food Safety Training Pastry Arts Programs Nutrition Courses Food Photography Courses Food Science Courses Baking and Pastry Courses Wine Studies Programs Ethnic Cuisine Courses Gastronomy Courses Sustainable Cooking Courses Culinary Management Courses Food Styling Courses Culinary Arts Research Opportunities Catering Programs Culinary Arts Certifications Culinary Arts Conferences Culinary Arts Online Learning Culinary Arts Seminars Culinary Skills Development Programs Food Business Management Courses Food Innovation Courses Food Technology Programs Food and Beverage Management Courses |
gptkbp:provides |
gptkb:financial_services_company
Hands-on Training Job Placement Assistance Culinary Resources |