|
gptkbp:instance_of
|
gptkb:species
|
|
gptkbp:bfsLayer
|
4
|
|
gptkbp:bfsParent
|
gptkb:Salmo_trutta_lacustris
gptkb:Salvelinus_fontinalis
|
|
gptkbp:average_temperature
|
cold water
|
|
gptkbp:behavior
|
solitary
territorial
|
|
gptkbp:body_style
|
torpedo-shaped
|
|
gptkbp:breeding_season
|
late fall to early winter
|
|
gptkbp:color
|
greenish to grayish
|
|
gptkbp:common_name
|
gptkb:Lake_Trout
|
|
gptkbp:conservation_efforts
|
habitat restoration
stocking programs
|
|
gptkbp:conservation_status
|
gptkb:Least_Concern
|
|
gptkbp:cuisine
|
smoked or grilled
popular in North American cuisine
served as fillets
|
|
gptkbp:cultural_significance
|
important game fish
|
|
gptkbp:diet
|
carnivorous
invertebrates
smaller fish
|
|
gptkbp:distribution
|
gptkb:Greenland
gptkb:United_States
gptkb:Native_American_tribe
|
|
gptkbp:egg_color
|
yellow to orange
|
|
gptkbp:family
|
gptkb:Salmonidae
|
|
gptkbp:first_described_by
|
gptkb:Linnaeus
|
|
gptkbp:fishing_regulations
|
year-round
spinning
catch and release
ice fishing
angling
fly fishing
bottom fishing
trolling
catch limits
size limits
live bait fishing
lure fishing
|
|
gptkbp:genus
|
gptkb:Salvelinus
|
|
gptkbp:habitat
|
freshwater lakes
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Salvelinus namaycush
|
|
gptkbp:larval_stage
|
several months
|
|
gptkbp:launch_date
|
2 to 3 weeks
|
|
gptkbp:length
|
100 cm
|
|
gptkbp:lifespan
|
up to 20 years
|
|
gptkbp:migration
|
non-migratory
|
|
gptkbp:native_to
|
gptkb:North_America
|
|
gptkbp:photography
|
white spots
|
|
gptkbp:predators
|
larger fish
|
|
gptkbp:related_species
|
gptkb:Salvelinus_alpinus
gptkb:Salvelinus_fontinalis
|
|
gptkbp:reproduction
|
spawning
|
|
gptkbp:species
|
cultured in some regions
demersal gills
|
|
gptkbp:threats
|
pollution
habitat loss
overfishing
|
|
gptkbp:weight
|
32 kg
|
|
gptkbp:year
|
1758
|