|
gptkbp:instanceOf
|
salt mine
|
|
gptkbp:acidity
|
gptkb:Inca_Empire
|
|
gptkbp:area
|
approximately 4,500 salt ponds
|
|
gptkbp:attracts
|
tourists
|
|
gptkbp:challenges
|
climate change
|
|
gptkbp:colors
|
white
pink
|
|
gptkbp:community
|
tight-knit
|
|
gptkbp:cultural_heritage
|
recognized_by_UNESCO
Peruvian_culture
|
|
gptkbp:cultural_significance
|
Incan_rituals
|
|
gptkbp:dissolved
|
high
evaporation
traditional practices
natural process
|
|
gptkbp:distribution
|
regional
|
|
gptkbp:educational_programs
|
local workshops
|
|
gptkbp:elevation
|
3,380 meters above sea level
|
|
gptkbp:environment
|
high-altitude ecosystem
|
|
gptkbp:features
|
terraced pools
|
|
gptkbp:fishSpecies
|
man-made
|
|
gptkbp:hasHistoricalSignificance
|
cultural initiatives
|
|
gptkbp:hasHistory
|
ancient
|
|
gptkbp:historical_significance
|
gptkb:Inca_civilization
|
|
gptkbp:history
|
centuries old
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Salt mines of Maras
|
|
gptkbp:is_located_in
|
gptkb:Urubamba_Valley
|
|
gptkbp:is_part_of
|
gptkb:Andes_mountain_range
|
|
gptkbp:legacy
|
trade
|
|
gptkbp:local_economy
|
supports
|
|
gptkbp:locatedIn
|
gptkb:Peru
Inca_period
|
|
gptkbp:market
|
local markets
|
|
gptkbp:operatedBy
|
local families
|
|
gptkbp:produces
|
salt
traditional methods
manual labor
|
|
gptkbp:productionLocation
|
seasonal
|
|
gptkbp:sustainability
|
community efforts
|
|
gptkbp:tourism
|
cultural experiences
photography
guided tours
growing industry
|
|
gptkbp:tradedOn
|
historical importance
|
|
gptkbp:type
|
mineral salt
|
|
gptkbp:usedFor
|
preserving food
|
|
gptkbp:visitors
|
thousands annually
|
|
gptkbp:waterQuality
|
salty spring
|