|
gptkbp:instanceOf
|
gptkb:television_series
|
|
gptkbp:airedOn
|
gptkb:BBC_Two
|
|
gptkbp:createdBy
|
gptkb:Rick_Stein
|
|
gptkbp:exhibits
|
local seafood markets
|
|
gptkbp:explores
|
cultural significance of seafood
|
|
gptkbp:features
|
cooking techniques
|
|
gptkbp:featuresCharacter
|
chefs
|
|
gptkbp:firstAwarded
|
2004
|
|
gptkbp:focusesOn
|
seafood dishes
|
|
gptkbp:follows
|
gptkb:Rick_Stein's_Food_Heroes
|
|
gptkbp:genre
|
cooking show
|
|
gptkbp:hasCameo
|
food critics
|
|
gptkbp:hasMerchandise
|
cookbooks
|
|
gptkbp:hasProductLine
|
gptkb:BBC_Productions
|
|
gptkbp:hasVariants
|
seafood cuisine
Mediterranean_cuisine
|
|
gptkbp:highlights
|
sustainable fishing practices
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Rick Stein's Seafood Odyssey
|
|
gptkbp:includes
|
seafood dishes
travel segments
|
|
gptkbp:isActiveIn
|
gptkb:BBC_iPlayer
multiple countries
|
|
gptkbp:isAssociatedWith
|
gptkb:Rick_Stein's_brand
|
|
gptkbp:isAvailableIn
|
DVD
streaming platforms
|
|
gptkbp:isAvenueFor
|
production quality
|
|
gptkbp:isCelebratedFor
|
its storytelling
cultural exploration
|
|
gptkbp:isDocumentedIn
|
television archives
|
|
gptkbp:isExpectedTo
|
gptkb:David_Pritchard
|
|
gptkbp:isInfluencedBy
|
local traditions
culinary television
|
|
gptkbp:isNotableFor
|
authentic recipes
|
|
gptkbp:isPartOf
|
gptkb:Rick_Stein's_culinary_series
gptkb:Rick_Stein's_travel_series
Rick_Stein's_legacy
|
|
gptkbp:isPopularAmong
|
food enthusiasts
|
|
gptkbp:isRecognizedBy
|
culinary_awards
|
|
gptkbp:isRecognizedFor
|
educational content
|
|
gptkbp:isReferencedIn
|
culinary literature
|
|
gptkbp:isUtilizedIn
|
various countries
|
|
gptkbp:language
|
English
|
|
gptkbp:musicVideo
|
gptkb:Rick_Stein
|
|
gptkbp:notableFeature
|
local fishermen
|
|
gptkbp:numberOfEpisodes
|
6
|
|
gptkbp:premieredOn
|
October 2004
|
|
gptkbp:producedBy
|
gptkb:BBC
|
|
gptkbp:screenplayBy
|
gptkb:Rick_Stein
|
|
gptkbp:setIn
|
various locations
|
|
gptkbp:userReviews
|
8.5/10
|