Statements (252)
| Predicate | Object |
|---|---|
| gptkbp:instance_of |
gptkb:plant
gptkb:TV_Show |
| gptkbp:bfsLayer |
4
|
| gptkbp:bfsParent |
gptkb:Malus
|
| gptkbp:acidity |
low
low acidity |
| gptkbp:advertising |
often marketed as a premium apple
often marketed as healthy snack |
| gptkbp:alcohol_content |
not commonly used for cider
|
| gptkbp:appearance |
shiny skin
long and conical long, conical shape |
| gptkbp:availability |
year-round
available year-round year-round in stores |
| gptkbp:benefits |
promotes heart health
softens quickly not ideal for cooking less flavorful than some other varieties |
| gptkbp:body_style |
round
conical |
| gptkbp:breeding_season |
developed in the 19th century
developed in the late 19th century annual bearing developed in 1872 3-5 years to bear fruit often crossed with other apple varieties produces fruit annually ripens in late summer |
| gptkbp:climate |
temperate climate
temperate climates thrives in temperate climates |
| gptkbp:color |
gptkb:red
white to cream green to red as ripens darkens as it ripens darkens when ripe may develop yellow spots when overripe |
| gptkbp:controls |
shallow and fibrous
fibrous root system |
| gptkbp:cooking_method |
used in desserts
used in smoothies used in salads used in juices used in fruit salads used in garnishes best eaten raw used in fruit platters not ideal for cooking not recommended for baking used in applesauce used in baking (rarely) used in cider production used in fruit desserts used in juicing not suitable for baking better for salads than cooking not suitable for pies not used for cider not used for pies not used for sauces used in salads and fresh dishes better alternatives for baking include Granny Smith better alternatives for cooking include Granny Smith. |
| gptkbp:crosses |
gptkb:Golden_Delicious
|
| gptkbp:cuisine |
gptkb:white
not recommended for pies not suitable for pies softens quickly when cooked |
| gptkbp:cultivation |
gptkb:Farmers_Market
gptkb:California gptkb:Michigan gptkb:New_York gptkb:Oregon gptkb:Washington temperate climate autumn requires well-drained soil various climates orchards commercially grown requires full sun prefers well-drained soil hand-picked commercial sale prefers full sun needs regular watering widely grown widely grown in North America |
| gptkbp:cultural_references |
featured in various media and literature
|
| gptkbp:cultural_significance |
popular in American culture
iconic American apple symbol of American apple culture |
| gptkbp:disease_resistance |
moderate
susceptible to apple scab |
| gptkbp:distributor |
commonly grafted onto dwarf rootstocks
|
| gptkbp:exported_to |
exported to various countries
widely exported to other countries |
| gptkbp:family |
gptkb:Rosaceae
|
| gptkbp:first_brewed |
not commonly used for cider
|
| gptkbp:flavor |
gptkb:fair
mild mild and sweet does not hold flavor when cooked noted for its sweetness noted for its sweetness and juiciness often rated highly in sweetness sweet with a hint of tartness sweet with mild acidity |
| gptkbp:fruit_type |
deep red
round to oval 5-10 seeds per fruit approximately 150-200 grams deep red skin large, round fruit produces fruit annually |
| gptkbp:genetic_diversity |
low genetic diversity
limited genetic diversity not commonly genetically modified |
| gptkbp:genus |
gptkb:Malus
|
| gptkbp:has_color |
gptkb:red
|
| gptkbp:has_crossover |
notable for being bred with other cultivars
often used in breeding programs |
| gptkbp:has_skin |
thin
|
| gptkbp:height |
up to 20 feet
can grow up to 20 feet medium height |
| https://www.w3.org/2000/01/rdf-schema#label |
Red Delicious
|
| gptkbp:hunting_technique |
September to November
late summer to early fall fall late September to early October |
| gptkbp:is_a |
gptkb:plant
|
| gptkbp:is_a_source_of |
local farms
|
| gptkbp:is_accessible_by |
harvest season
|
| gptkbp:is_available_in |
grocery stores
|
| gptkbp:is_available_on |
supermarkets
fresh fruit |
| gptkbp:is_considered |
a favorite among consumers
a classic apple a dessert apple a staple apple a versatile apple |
| gptkbp:is_known_for |
its sweetness
its juiciness its deep red color |
| gptkbp:is_noted_for |
its aroma
its long shelf life its shape |
| gptkbp:is_often_compared_to |
gptkb:Granny_Smith
|
| gptkbp:is_often_depicted_as |
grocery aisles
fruit baskets |
| gptkbp:is_often_used_in |
baking
desserts cider production smoothies fruit salads |
| gptkbp:is_part_of |
American culture
many recipes apple family |
| gptkbp:is_popular_in |
gptkb:North_America
gptkb:Person very popular in the US |
| gptkbp:is_promoted_by |
healthy eating
health advocates |
| gptkbp:is_related_to |
other apple cultivars
|
| gptkbp:is_subject_to |
market fluctuations
pest issues |
| gptkbp:is_used_for |
salads
desserts eating fresh |
| gptkbp:is_used_in |
gptkb:festival
salads juices |
| gptkbp:leaf_arrangement |
up to 15 feet
|
| gptkbp:level |
around 3.0 to 3.5
|
| gptkbp:lighting |
full sun
|
| gptkbp:market |
gptkb:Red_Delicious_apple
popular in North America significant in apple sales popular in grocery stores dominant in the apple market imported from the USA by many countries imported in some regions significant share in apple market |
| gptkbp:marketed_as |
gptkb:Red_Delicious_Apple
premium apple widely commercially produced |
| gptkbp:members |
dessert apples
|
| gptkbp:nutritional_value |
high in vitamin C
low in calories high in fiber vitamin C contains antioxidants contains vitamin C |
| gptkbp:official_selection |
best picked when fully colored
|
| gptkbp:origin |
gptkb:United_States
|
| gptkbp:pests |
moderate
susceptible to aphids susceptible to fire blight susceptible to apple scab susceptible to codling moth moderate pest resistance common in commercial production may require chemical treatments |
| gptkbp:pollinators |
requires cross-pollination
|
| gptkbp:produced_by |
locally sourced in many regions
|
| gptkbp:pruning |
requires annual pruning
benefits from annual pruning |
| gptkbp:public_perception |
high consumer preference
often preferred for its appearance |
| gptkbp:region |
gptkb:Europe
gptkb:Asia gptkb:North_America widely grown in the USA |
| gptkbp:reproduction |
requires regular fertilization
|
| gptkbp:season |
fall
August to October |
| gptkbp:shelf_life |
long shelf life
up to several months high visual appeal in stores |
| gptkbp:size |
medium to large
|
| gptkbp:social_responsibility |
susceptible to powdery mildew
susceptible to fire blight |
| gptkbp:species |
gptkb:Malus_domestica
|
| gptkbp:storage |
cool and dry place
long shelf life stores well |
| gptkbp:sugar_content |
high
high sugar content |
| gptkbp:suitable_for |
school lunches
consumers for snacking |
| gptkbp:sustainability |
concerns over monoculture
|
| gptkbp:texture |
crisp
softens when cooked |
| gptkbp:transportation |
sensitive to bruising
|
| gptkbp:uses |
gptkb:festival
salads desserts eating fresh |
| gptkbp:varieties |
several cultivars exist
Red Delicious 1 Red Delicious 2 Red Delicious 10 Red Delicious 3 Red Delicious 4 Red Delicious 5 Red Delicious 6 Red Delicious 7 Red Delicious 8 Red Delicious 9 |
| gptkbp:water_source |
moderate
|