Reader's Digest Home Fermenting Books
GPTKB entity
Properties (43)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
book
|
| gptkbp:author |
gptkb:Reader's_Digest_Association
|
| gptkbp:availableFormats |
hardcover
paperback eBook |
| gptkbp:contains |
safety tips
step-by-step instructions storage guidelines troubleshooting advice |
| gptkbp:covers |
fruits
vegetables beverages dairy |
| gptkbp:drawings |
color photographs
|
| gptkbp:features |
traditional recipes
seasonal recipes modern recipes cultural recipes |
| gptkbp:firstPublished |
2000s
|
| gptkbp:focus |
fermentation
|
| gptkbp:genre |
cooking
|
| https://www.w3.org/2000/01/rdf-schema#label |
Reader's Digest Home Fermenting Books
|
| gptkbp:includes |
recipes
|
| gptkbp:influencedBy |
health trends
sustainable living practices local food movements traditional fermentation practices modern_culinary_trends |
| gptkbp:ISBN |
978-1621451234
|
| gptkbp:language |
English
|
| gptkbp:pageCount |
256
|
| gptkbp:publishedBy |
gptkb:Reader's_Digest
|
| gptkbp:publishedIn |
gptkb:North_America
|
| gptkbp:relatedTo |
brewing
canning pickling cultured foods home preservation |
| gptkbp:suitableFor |
culinary experts
food bloggers home chefs |
| gptkbp:targetAudience |
home cooks
|
| gptkbp:type |
how-to guide
|