Reader's Digest Home Canning Books

GPTKB entity

Statements (64)
Predicate Object
gptkbp:instanceOf Book
gptkbp:author gptkb:Reader's_Digest
gptkbp:availableIn Libraries
gptkbp:contains Index
Safety Guidelines
Safety Equipment
Step-by-Step Instructions
Preservation Techniques
Seasonal Recipes
Recipes
Fermentation Techniques
Glossary of Terms
Troubleshooting Guide
Equipment List
Storage Tips
Serving Suggestions
Advanced Canning Techniques
Canning Methods
Canning Myths
Canning for Beginners
History of Canning
Making Jams and Jellies
Pickling Techniques
Preserving Vegetables
Pressure Canning
Recipe Variations
Water Bath Canning
Canning_Recipes_for_Beverages
Canning_Recipes_for_Chutneys
Canning_Recipes_for_Fish
Canning_Recipes_for_Fruit_Butters
Canning_Recipes_for_Jams
Canning_Recipes_for_Jellies
Canning_Recipes_for_Marmalades
Canning_Recipes_for_Meat
Canning_Recipes_for_Pickles
Canning_Recipes_for_Pie_Fillings
Canning_Recipes_for_Relishes
Canning_Recipes_for_Salsas
Canning_Recipes_for_Sauces
Canning_Recipes_for_Soups
Canning_Recipes_for_Syrups
Canning_Supplies
Preserving_Fruits
gptkbp:countryOfOrigin gptkb:United_States
gptkbp:features Tips and Tricks
Nutritional Information
Color Photographs
gptkbp:firstPublished 1980
gptkbp:format Paperback
gptkbp:genre Cooking
gptkbp:hasVersion Revised Edition
https://www.w3.org/2000/01/rdf-schema#label Reader's Digest Home Canning Books
gptkbp:illustratedBy Various Artists
gptkbp:ISBN 978-0895770000
gptkbp:judgingCriteria Food_Magazines
gptkbp:language English
gptkbp:pageCount 256
gptkbp:publicationDate 1995
gptkbp:publishedBy gptkb:Reader's_Digest_Association
gptkbp:relatedTo Food Preservation
gptkbp:subject Canning
gptkbp:suitableFor Culinary_Experts
gptkbp:targetAudience Home Canners