Statements (16)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:person
|
| gptkbp:awardReceived |
gptkb:Guild_of_Food_Writers_Award
André Simon Food Book Award |
| gptkbp:hasWrittenFor |
gptkb:The_Guardian
|
| https://www.w3.org/2000/01/rdf-schema#label |
Rachel Roddy
|
| gptkbp:language |
English
|
| gptkbp:nationality |
British
|
| gptkbp:notableWork |
An A-Z of Pasta
Two Kitchens: Family Recipes from Sicily and Rome Five Quarters: Recipes and Notes from a Kitchen in Rome |
| gptkbp:occupation |
gptkb:cookbook
gptkb:writer |
| gptkbp:residence |
gptkb:Rome
|
| gptkbp:subjectOf |
The Guardian food column
|
| gptkbp:bfsParent |
gptkb:Guild_of_Food_Writers
|
| gptkbp:bfsLayer |
6
|