Properties (146)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
Food tips
food tips |
| gptkbp:aimsTo |
Simplify cooking
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| gptkbp:encourages |
Creative cooking
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| gptkbp:features |
Ingredient substitutions
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| gptkbp:hasCategories |
Cooking
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| gptkbp:hasCollaboratedWith |
Other chefs
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| gptkbp:hasPart |
Use a coffee filter to prevent splatters in the microwave.
Add a pinch of salt to sweet dishes to enhance flavor. Use a paper towel to keep greens fresh in the fridge. Freeze leftover wine in ice cube trays. Grate frozen butter for easier mixing. Soak wooden skewers in water before grilling. Store herbs in a glass of water in the fridge. Store opened wine in the freezer to keep it fresh. Use a baking sheet to catch drips when roasting. Use a blender to make dips. Use a blender to make homemade dressings. Use a blender to make nut butter. Use a blender to make sauces. Use a blender to make smoothies quickly. Use a blender to make smoothies. Use a blender to puree soups. Use a cheese grater to shred cold butter. Use a food processor to chop nuts. Use a food processor to chop vegetables quickly. Use a food processor to chop vegetables. Use a food processor to make dough. Use a food processor to make hummus. Use a food processor to make pesto. Use a food processor to make salsa. Use a food processor to mix ingredients. Use a food processor to shred cheese. Use a food thermometer to check meat doneness. Use a fork to easily shred chicken. Use a fork to fluff quinoa. Use a fork to fluff rice. Use a fork to mash potatoes. Use a fork to shred meat. Use a fork to test cake doneness. Use a grater to zest citrus. Use a knife to chop herbs. Use a knife to chop vegetables. Use a knife to cut through bread. Use a knife to cut through cheese. Use a knife to cut through tough vegetables. Use a knife to cut through vegetables. Use a knife to slice through bread. Use a knife to slice through fruit. Use a knife to slice through meat. Use a knife to slice through tough crusts. Use a ladle to serve chili. Use a ladle to serve sauce. Use a ladle to serve sauces. Use a ladle to serve soup. Use a lemon to clean cutting boards. Use a meat mallet to tenderize meat. Use a microwave to cook bacon quickly. Use a microwave to cook eggs. Use a microwave to cook potatoes. Use a microwave to cook rice. Use a microwave to heat tortillas. Use a microwave to melt butter. Use a microwave to melt chocolate. Use a microwave to reheat coffee. Use a microwave to reheat leftovers. Use a microwave to soften butter quickly. Use a microwave to steam fish. Use a microwave to steam vegetables. Use a muffin tin to serve condiments. Use a non-stick spray to prevent sticking. Use a pastry brush to apply oil or butter. Use a peeler to create vegetable ribbons. Use a pizza cutter to slice herbs. Use a pizza stone for even baking. Use a rolling pin to flatten dough. Use a rubber band to help open a jar. Use a salad spinner to dry washed greens. Use a sieve to sift flour. Use a slow cooker for easy meal prep. Use a spatula to flip burgers. Use a spatula to flip pancakes. Use a spatula to scrape bowls. Use a spatula to serve pancakes. Use a spatula to spread frosting. Use a spoon to peel ginger. Use a spoon to scoop out seeds. Use a strainer to rinse canned beans. Use a thermometer to check candy temperature. Use a whisk to aerate eggs. Use a whisk to mix batter. Use a whisk to mix dry ingredients quickly. Use a whisk to mix ingredients. Use a whisk to mix sauces. Use a whisk to whip cream. Use a zester to add citrus flavor to dishes. Use a can opener to slice through plastic packaging. Use a potato peeler to create thin slices of cheese. Keep brown sugar soft by storing it with a slice of bread. |
| https://www.w3.org/2000/01/rdf-schema#label |
Rachael Ray's Food Hacks
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| gptkbp:includes |
Time-saving techniques
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| gptkbp:isAssociatedWith |
Quick meals
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| gptkbp:isAttendedBy |
Food bloggers
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| gptkbp:isAvailableIn |
Books
Television Websites |
| gptkbp:isAvenueFor |
Dietary restrictions
|
| gptkbp:isCelebratedFor |
Food festivals
Innovative ideas |
| gptkbp:isCitedIn |
Cookbooks
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| gptkbp:isDiscussedIn |
Podcasts
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| gptkbp:isExploredIn |
Online courses
Food magazines Food documentaries |
| gptkbp:isFeaturedIn |
Cooking shows
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| gptkbp:isInfluencedBy |
Culinary trends
Rachael_Ray's_cooking_style |
| gptkbp:isInspiredBy |
Everyday ingredients
|
| gptkbp:isKnownFor |
Practical advice
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| gptkbp:isLinkedTo |
Healthy eating
Sustainable cooking |
| gptkbp:isLocatedIn |
Workshops
Cooking influencers |
| gptkbp:isPartOf |
gptkb:Rachael_Ray's_brand
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| gptkbp:isPopularIn |
Home cooking community
|
| gptkbp:isProminentIn |
Culinary_education
|
| gptkbp:isPromotedBy |
Food brands
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| gptkbp:isPromotedThrough |
Social media
Collaborations Cooking competitions |
| gptkbp:isRecognizedFor |
User-friendly approach
|
| gptkbp:isReferencedIn |
Cooking blogs
|
| gptkbp:isRepresentedIn |
gptkb:Rachael_Ray
|
| gptkbp:isReviewedBy |
Food critics
|
| gptkbp:isSetIn |
gptkb:YouTube
|
| gptkbp:isSupportedBy |
Cooking tools
|
| gptkbp:isTargetedAt |
Home cooks
|
| gptkbp:isUsedBy |
Food enthusiasts
|
| gptkbp:isUtilizedFor |
Professional chefs
Cooking methods Family meals |
| gptkbp:isUtilizedIn |
Cooking classes
Meal planning |
| gptkbp:offers |
Kitchen organization tips
|
| gptkbp:provides |
Budget-friendly meals
Meal prep ideas |