Statements (19)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:person
|
| gptkbp:almaMater |
gptkb:Emory_University
|
| gptkbp:birthYear |
1951
|
| gptkbp:employer |
gptkb:Michigan_State_University
|
| gptkbp:field |
gptkb:philosophy
bioethics environmental ethics agricultural ethics |
| https://www.w3.org/2000/01/rdf-schema#label |
Paul B. Thompson
|
| gptkbp:nationality |
gptkb:American
|
| gptkbp:notableWork |
Food Biotechnology in Ethical Perspective
From Field to Fork: Food Ethics for Everyone The Spirit of the Soil |
| gptkbp:occupation |
gptkb:philosopher
gptkb:professor author |
| gptkbp:position |
W.K. Kellogg Chair in Agricultural, Food and Community Ethics
|
| gptkbp:bfsParent |
gptkb:The_Earthen_Gate
|
| gptkbp:bfsLayer |
7
|