Statements (23)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
gptkb:Italian_dessert
gptkb:Neapolitan_cuisine |
| gptkbp:alsoKnownAs |
gptkb:Pastiera
|
| gptkbp:category |
gptkb:dessert
gptkb:meat |
| gptkbp:countryOfOrigin |
gptkb:Italy
|
| gptkbp:course |
gptkb:dessert
|
| gptkbp:hasPreparationTime |
long (often prepared a day in advance)
|
| gptkbp:hasVariant |
gptkb:Pastiera_di_riso
|
| gptkbp:languageOfName |
gptkb:Italian
|
| gptkbp:mainIngredient |
gptkb:sugar
gptkb:wheat eggs candied fruit shortcrust pastry orange flower water ricotta cheese |
| gptkbp:notableFor |
traditional Neapolitan Easter dessert
|
| gptkbp:regionOfOrigin |
gptkb:Campania
|
| gptkbp:serves |
gptkb:Easter
|
| gptkbp:bfsParent |
gptkb:Pastiera_di_riso
|
| gptkbp:bfsLayer |
8
|
| https://www.w3.org/2000/01/rdf-schema#label |
Pastiera napoletana
|