|
gptkbp:instanceOf
|
gptkb:beer
|
|
gptkbp:ageLimit
|
up to 5 years
|
|
gptkbp:alcoholContent
|
10% ABV
|
|
gptkbp:aroma
|
dark fruits
|
|
gptkbp:availability
|
international
limited release
|
|
gptkbp:bitterness
|
low
|
|
gptkbp:brandAmbassadors
|
gptkb:Belgian_yeast
|
|
gptkbp:brewingProcess
|
gptkb:World_Beer_Cup
water
spices
winter
sugar
top fermentation
focus on quality
bottle conditioning
open fermentation
dark malt
caramel_malt
Belgian_brewing
Brouwerij_De_Struise
|
|
gptkbp:cabinType
|
dark amber
|
|
gptkbp:campusFacilities
|
30
|
|
gptkbp:carbonation
|
medium
|
|
gptkbp:colors
|
dark brown
|
|
gptkbp:culturalSignificance
|
craft beer movement
|
|
gptkbp:distilleryLocation
|
gptkb:Belgium
2001
microbrewery
De_Struise_Brouwers
|
|
gptkbp:firstAwarded
|
2001
|
|
gptkbp:flavorProfile
|
rich and complex
sweet and malty
|
|
gptkbp:foodPairing
|
rich meats
|
|
https://www.w3.org/2000/01/rdf-schema#label
|
Pannepot
|
|
gptkbp:isVisitedBy
|
long and warming
|
|
gptkbp:label
|
traditional
|
|
gptkbp:language
|
Pale malt
|
|
gptkbp:movement
|
gptkb:Styrian_Goldings
|
|
gptkbp:notableFeature
|
inspired by traditional recipes
Pannepot_Grand_Reserva
|
|
gptkbp:origin
|
gptkb:Belgium
|
|
gptkbp:packaging
|
bottle
|
|
gptkbp:primaryUser
|
4.5/5
|
|
gptkbp:rating
|
highly rated
|
|
gptkbp:releaseDate
|
seasonal
|
|
gptkbp:servingTemperature
|
10-12 °C
snifter
|
|
gptkbp:style
|
Quadrupel
|
|
gptkbp:wineStyle
|
gptkb:Belgian_ales
|
|
gptkbp:youth_tournaments
|
multiple awards
|