Properties (52)
| Predicate | Object |
|---|---|
| gptkbp:instanceOf |
Fish
|
| gptkbp:behavior |
Social fish
|
| gptkbp:bodyStyle |
Flattened body
|
| gptkbp:colors |
Grayish to white
|
| gptkbp:commonName |
Ikan Patin
|
| gptkbp:community_service |
High in protein
Low in fat Possible contaminants |
| gptkbp:conservationEfforts |
Not Evaluated
|
| gptkbp:cookingMethod |
Baking
Grilling Frying Sautéing Steaming |
| gptkbp:cuisine |
Popular_in_Asian_dishes
|
| gptkbp:cultivation |
Water pollution
Environmental concerns Biodiversity loss |
| gptkbp:culturalSignificance |
Important in local diets
Symbol of aquaculture success |
| gptkbp:diet |
Omnivorous
|
| gptkbp:exportedTo |
gptkb:Vietnam
|
| gptkbp:family |
gptkb:Pangasiidae
|
| gptkbp:fauna |
Intensive farming
|
| gptkbp:fishSpecies |
Net fishing
Four pairs of gills |
| gptkbp:flavorProfile |
Mild flavor
|
| gptkbp:growthRate |
Fast-growing
|
| gptkbp:habitat |
Freshwater
|
| gptkbp:healthcare |
Popular in aquariums
Requires large tanks Feeding on pellets and flakes Needs clean water Often sold as juvenile fish Social tank mates recommended |
| gptkbp:historicalResearch |
Studied for growth rates
Studied for breeding techniques Studied for disease resistance Studied for environmental impact Studied for feed efficiency |
| https://www.w3.org/2000/01/rdf-schema#label |
Pangasius
|
| gptkbp:involvedCountries |
gptkb:United_States
|
| gptkbp:lifespan |
Up to 20 years
|
| gptkbp:market |
High_in_Asia
|
| gptkbp:marketSegment |
Aquaculture
|
| gptkbp:nativeTo |
gptkb:Southeast_Asia
|
| gptkbp:order |
gptkb:Siluriformes
|
| gptkbp:relatedPatent |
gptkb:Pangasius_hypophthalmus
|
| gptkbp:reproduction |
Spawning in rivers
|
| gptkbp:size |
Up to 1.5 meters
|
| gptkbp:texture |
Firm flesh
|
| gptkbp:wingArea |
Dorsal fin long
|