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gptkbp:instance_of
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gptkb:Chef
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gptkbp:author
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gptkb:Yotam_Ottolenghi
|
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gptkbp:awards
|
gptkb:award
IACP Award
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gptkbp:contains
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gptkb:Photographer
gptkb:product
cooking techniques
recipes
ingredient lists
|
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gptkbp:features
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grains
vegetables
spices
herbs
legumes
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gptkbp:first_published
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gptkb:2008
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gptkbp:focuses_on
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flavorful dishes
vegetarian recipes
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gptkbp:genre
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gptkb:festival
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https://www.w3.org/2000/01/rdf-schema#label
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Ottolenghi's cookbooks
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gptkbp:influenced_by
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Middle Eastern cuisine
Mediterranean cuisine
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gptkbp:inspired_by
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cultural traditions
seasonal ingredients
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gptkbp:is_available_in
|
gptkb:book
ebook
hardcover
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gptkbp:is_popular_in
|
gptkb:Australia
gptkb:New_Zealand
gptkb:UK
gptkb:USA
gptkb:Native_American_tribe
|
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gptkbp:language
|
English
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|
gptkbp:notable_work
|
gptkb:Jerusalem
gptkb:Ottolenghi:_The_Cookbook
Simple
Plenty
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|
gptkbp:promotes
|
healthy eating
diverse flavors
sustainable cooking
cooking at home
|
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gptkbp:publisher
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gptkb:Ebury_Press
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gptkbp:target_audience
|
home cooks
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gptkbp:translated_into
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gptkb:Dutch
gptkb:French
gptkb:Italian
gptkb:Spanish
gptkb:Native_American_tribe
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gptkbp:website
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ottolenghi.co.uk
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gptkbp:bfsParent
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gptkb:Ottolenghi_Test_Kitchen_series
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gptkbp:bfsLayer
|
5
|