Statements (56)
| Predicate | Object |
|---|---|
| gptkbp:instance_of |
gptkb:market
|
| gptkbp:accessibility |
gptkb:public_transport
|
| gptkbp:area |
approximately 2,500 square meters
|
| gptkbp:atmosphere |
bustling
|
| gptkbp:community_role |
promotes local culture
supports local economy gathering place for locals |
| gptkbp:cultural_significance |
local heritage
|
| gptkbp:environment |
open-air sections
covered market |
| gptkbp:established |
1721
|
| gptkbp:events |
seasonal festivals
|
| gptkbp:famous_dish |
gptkb:seafood
gptkb:Sushi gptkb:ocean |
| gptkbp:features |
gptkb:traditional_crafts
live music performances restaurants workshops art displays cultural exhibitions cultural performances local delicacies souvenir shops bakeries cooking classes artisanal products cooking utensils tasting tours seasonal fruits food sampling snack stalls beverage stands fresh fish stalls fish auction sweets shops |
| gptkbp:food_options |
over 170
|
| gptkbp:historical_significance |
important trade center
|
| https://www.w3.org/2000/01/rdf-schema#label |
Omicho Market
|
| gptkbp:known_for |
gptkb:seafood
local produce |
| gptkbp:location |
gptkb:Kanazawa,_Japan
|
| gptkbp:opening_hours |
8 AM to 6 PM
|
| gptkbp:operating_hours |
daily
|
| gptkbp:renovation |
recent renovations in 2015
|
| gptkbp:sustainability_practices |
promote organic farming
reduce food waste support local fishermen |
| gptkbp:transportation |
gptkb:Kanazawa_Station
gptkb:bus_services walking distance from city center |
| gptkbp:type |
gptkb:Farmers_Market
|
| gptkbp:visitors |
tourists
|
| gptkbp:website |
omichomarket.com
|
| gptkbp:bfsParent |
gptkb:Kanazawa,_Japan
|
| gptkbp:bfsLayer |
5
|